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Whole Grain Penne with Steamed Vegetables & Tuna

July 6, 2016



INGREDIENTS
  • 20 oz Marzetti Frozen Pasta® Penne Rigati, 100% Whole Grain
  • 1/2 cup Marzetti® Balsamic Vinaigrette
  • 1 Zucchini, diced
  • 2 tbsp Fresh parsley, chopped
  • 2 tbsp Fresh chives, chopped
  • 1/4 cup Green or Kalamata olives, pitted & slivered
  • 1 (8 oz) can White tuna, packed in water, drained & crumbled
  • 8 Sundried tomatoes, chopped
  • 1 cup Frozen peas, thawed
  • 1 bunch Asparagus, trimmed & cut into 2" pieces
  • 1/3 cup Feta cheese, crumbled
  • Salt & pepper, to taste
Preparation

Prepare Marzetti Frozen Pasta® Penne Rigati, 100% Whole Grain according to package directions and keep warm.

Place the zucchini, asparagus, and 2 tbsp. water in a microwave safe bowl. Microwave 2 to 3 minutes or until the vegetables are tender. Drain.

Add the peas, tomatoes, tuna, olives, chives and parsley and toss together. Microwave 2 minutes. Add prepared pasta, Marzetti® Balsamic Vinaigrette, salt and pepper and gently toss all together.

Place on a serving platter and top with crumbled feta cheese. Serve additional dressing if desired.


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