- 8 oz Marzetti® Champagne Vinaigrette
- 1 tbsp & 1/2 oz Tandoori spice
- 4 oz Mixed greens
- 6 oz Chicken breast, grilled & diced
- 2 oz Chickpeas
- 2 oz Cucumbers, sliced
- 1/4 oz Red onion, thinly sliced
+1 Recipe! Tandori Spiced Dressing: Combine Marzetti® Champagne Vinaigrette and 1 tbsp. of tandoori spice. Set aside.
Top mixed greens with sliced grilled chicken, chick peas, cucumbers, red onion and sprinkle with remaining tandoori spice. Toss with prepared Tandoori Spiced Dressing and serve.