INGREDIENTS
- 2 cups Marzetti® Buttermilk Ranch Dressing
- 2 Chicken breasts, boneless & skinless
- 16 oz Cream cheese
- 1 small bottle Hot sauce
- 2 cups Monterey jack cheese, shredded
Boil and chop the chicken. Mix chicken and cream cheese together and spread on the bottom of a 9×13 pan. Pour hot sauce on top, then pour Marzetti® Buttermilk Ranch Dressing over it.
Sprinkle cheese, then bake for 25 minutes in a 350°F oven. Serve with tortilla chips.
