• CONSUMERS
  • BROKER LOCATOR
  • CONTACT

Marzetti

Add a dressing

  • Products
    • Dressings & Sauces
    • Breads, Bagels & Rolls
    • Noodles & Pasta
    • Flatbreads
    • Croutons
    • Dairy Products
    • Dips
    • Custom Formulations
  • Recipes & Inspiration
    • Recipes
    • Signature Ideas
      • Videos
      • Pairing with Greens
      • +1 Ranch Ideas
      • +1 Blue Cheese Ideas
      • Dressing Ideas
      • Frozen Vs Dry
      • Simply Dressed
      • Bold Blends
  • Culinary Services
    • Custom Formulations
    • Special Dietary Needs
    • Ask Our Chefs
  • Who We Serve
  • WHO WE ARE
    • History
    • Brands
    • Distribution
    • Sustainability
    • Food Safety
  • ON YOUR PLATE BLOG

Horsing Around with Horseradish

August 17, 2015

ss_spicyshrimprolls

Looking to add a spicy kick to your favorite dish? Heat is on-trend, and few ingredients offer the all-natural punch and versatility of horseradish.

As a healthy low-sodium, low fat option for flavoring food, horseradish contains high levels of vitamin C and has antibacterial properties to help your body naturally fight infection. It’s really one of the most super superfoods.

Hotter than true wasabi, horseradish is the perfect complement to a wide variety of foods, especially when it’s used to create a flavor combination. In fact, you may already be serving horseradish and not be aware, as most commercially available wasabi outside Japan is actually a mixture of horseradish, food coloring and mustard.

You can add horseradish to a variety of dishes for a kick of spicy flavor. It makes a great addition to scrambled eggs and omelets, or your deviled egg filling mixture. Already at home when served with oysters, roasted meats and sausages, horseradish is versatile enough to accompany smoked salmon, baked potatoes, or combine with mayonnaise for a zesty sandwich spread. You can even add it to soups and veggies, or use it to kick up your salsa and guacamole a notch! A bit of horseradish added to a Bloody Mary makes for an outstanding wake up call.

Horseradish makes a great complement to dips, such as Horseradish Blue Cheese. You can also use it to flavor coleslaw, make Spicy Shrimp Rolls (shown), or make an awesome Ham and Swiss sandwich!

Don’t wait, spice up your menu with horseradish!


« Panini Power
Reviewology. Online Reviews and How to Handle Them. »

MAKE IT
MEMORABLE

Customize grilled chicken, shrimp, steak or salmon with Marzetti® Caesar Dressing.

logo

T. Marzetti Foodservice

dressingup-icon

dressingup-icon

marzetti_footer-icon

marzetti_footer-icon

sistershuberts-icon

sistershuberts-icon

marzettipasta-icon

Marzetti Frozen Pasta

newyork-icon

newyork-icon

flatout-icon

flatout-icon

bantam-icon

bantam-icon
  • ABOUT MARZETTI
  • FAQ
  • CONTACT
  • BROKER SITE
  • SITEMAP
  • PRIVACY
  • TERMS OF USE
  • TMARZETTICOMPANY.COM
  • CAREERS
A Lancaster Colony Company All content © 2017 T. Marzetti Company. All rights reserved.

Copyright © 2021 · Divine Theme on Genesis Framework · WordPress · Log in

Blogger

Blogger

youtube

youtube

Linkedin

Linkedin

Twitter

Twitter

Instagram

Instagram
CONNECT WITH US