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Baked Apple Crisps

Baked Apple Crisps

Cook Time: 40 minutes
Serves 30
Marzetti Ingredients Other Ingredients
5 cups  Marzetti® Caramel Apple Dip
1 cup chilled butter
5 cups quick oats
2-1/2 cups brown sugar
5-1/4 cups flour
1 tbsp. cinnamon
5/8 tsp. nutmeg
30 large Granny Smith apples
¾ cup margarine
Preparation:
Cut butter into oats, sugar, flour, salt, cinnamon and nutmeg until crumbly. Cut 1/3 top off of apples. Core out the center using a melon baller. Mix remaining apples with crisp mixture. Spread margarine inside of apples. Fill apples with crisp mixture, pressing firmly. Bake at 350 degrees for 20 minutes. Top with Marzetti Regular or Fat Free Caramel Apple Dip. Bake for 20 more minutes.